Smarter Tools for Modern Restaurants

Managing a restaurant involves much more than taking orders.

From sales and payments to employees, online orders, tables and daily operations, restaurant owners need a clear overview of the business.

A modern restaurant management system brings these processes together, helping restaurants work more efficiently and make better decisions.

One Solution for Daily Restaurant Operations

FOODSTED Smart combines ECR (Electronic Cash Register) - POS with tools for managing key restaurant operations in one platform.

With FOODSTED Smart, restaurants can manage:

• Orders & POS - manage dine-in, takeaway and counter orders.
• Online & catering orders - receive online orders directly in the restaurant system.
• Table booking & QR ordering - make table management and customer ordering easier.
• Payments - integrated card, BankAxept and Vipps payment options.
• Employee time management - check-in/check-out with automatic working-hour calculation.
• Self-service kiosks - give customers an additional fast and convenient ordering channel.
• Sales reports & business analysis - understand sales, products and business performance.

Less Manual Work. Better Overview.

Restaurant management becomes easier when information is connected.

Orders, payments, employee hours and sales data can be managed through one connected solution, reducing manual work and giving restaurant owners a clearer overview of daily operations.

FOODSTED Smart also provides AI-powered sales reports and business analysis, helping restaurants identify trends and understand their business performance.

Built for Modern Restaurants

Whether you run a restaurant, cafe, bakery, takeaway or fast-food business, FOODSTED Smart is designed to support your daily operations as your business grows.

FOODSTED Smart - smarter technology for smarter restaurants.

Visit www.foodsted.no